First Phase of Hyatt Regency Renovations Complete
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As a subscriber you can listen to articles at work, in the car, or while you work out. Subscribe NowThe first phase of a multi-million dollar renovation of the Hyatt Regency Indianapolis is complete, including a refurbished The Eagle’s Nest restaurant on the property’s top floor. It includes more than 35,000 square feet of redesigned meeting and event space, as well as improvements to ground-floor restaurants, the lobby, and a fitness center.
The Eagle’s Nest renovations include new flooring, furniture, lighting, artwork and wine display. The work also included a new restaurant on the hotel’s ground floor, fat Rooster diner, which will offer farm-to-table dining with Indiana ingredients. The Level One lounge was also updated with additional seating and new food and cocktail menus.
The newly redesigned meeting and event space also include new carpeting, lighting, and furniture. Hotel manager Columbia Sussex also says smaller breakout rooms were also added to allow for brainstorming sessions. The 1,000 square foot Studio Lounge also underwent renovations to improve function and to create a more open floorplan.
Phase two will include work on the 499 guest rooms and suites, the indoor pool and more public spaces. Phase two renovations are expected to be done by early 2020.